I leave on an Epic Adventure at 5:30am. Me and Three of my buds are heading into the High Sierras and will be hiking along the Southern Sierra High Route. It is a route that will take us from Bishop Pass to Mt. Whitney. The majority of this hike is above 11k feet with three different 14k peaks. Wooooooey! I am all packed and ready to go. Now it’s just sit and wait and wonder if I’ve forgotten to pack anything. Just kiddin, my pack is ready!
We are expecting to take around 7 days to trek the just over 100 miles route. The majority of the trek, from what I know, will be in the alpine/granite area. Not a lot of trees where we are going. This past week the area was pelted with Thunderstorms and a little bit of fresh snow. We are all bringing micro-spikes. The folk at the wilderness office said that crampons at this point are needed above 13k feet. The weather has shifted and we are expecting mostly sunny days ranging from the mid 20’s to the upper 60’s. I definitely favor the latter, but if we have clear skies at night, I will be spending copious amounts of time shivering underneath the canopy of stars. Yes Please!
I’m sure I am “over”packed with my food, but out of all the things, it is always my biggest concern. I eat a lot, and when you are climbing that many miles for that many days, you get hungry. We are packing for the entire 7 day trek without food stops, so all of our packs will start heavy with food. I already know which food items weigh the most, so I’ll be eating those as quickly as possible.
I made fruit leather for my first time – it’s quite delicious. I pureed 4 green pears (didn’t peel them, just cut them up and took out the seeds), a fresh lemon (squeezed and zested), and fresh lemon-thyme leaves. Everything goes into the blender to a frothy puree and then on to the parchment paper to dry out. I dehydrated for two full days in the dehydrator. It’s absolutely delicious. Sweet and zesty.
I also made my trek mix. Well, I purchased the ingredients and mixed them, but still. Raw almonds, roasted and salted peanuts, cashews, dried cranberries and dark chocolate chips! I can’t even stand myself right now. Get in my belly. I will be eating a cup-a-day. This is one of my favorite trail foods. Nuts & Berries & Chocolate. Mmmmmmm
Between the 4 of us, we will have 3 iphone cameras, a digital SLR, and a GoPro. I’m super stoked for the video we are going to take. I love going on these adventures, and I really love to share them too. There are some amazing spaces in this world. I’m going to give it a go with time-lapse night photography. I’m REALLY hoping for some clear sky nights to catch glimpses of the milky way above the tree line. <sigh>
I’ll blog and post route pictures when I get back.
Never give up! Always Adventure!
“Happy Birthday to Me”